The Original Bread Machine Cookbook: Simple Hands-Off Recipes to Bake Perfect Homemade Loaves With Any Bread Maker

★★ Making great artisan bread at home has never been so easy, quick and convenient! ★★

Welcome to The Original Bread Machine Cookbook, the long-awaited recipe book for the modern baker, with the best ideas to create always-perfect artisan bread.In this volume Chef and professional baker Camilla Chandler presents all her most treasured bread machine recipes, from the classics to the more complex and original loaves: inside The Original Bread Machine Cookbook you will find all the recipes you will ever need.

Discover Camilla’s favorites, make your loved ones taste how bread is supposed to taste and do it effortlessly. You just put some love in it and your bread machine will take care of most of the job herself!

In this book you will learn:
How to use your bread machine to its fullest potential.
How to select the right kind of flour for you.
How to store your bread.
The “seasoned chef” best kept secrets: the tricks, shortcuts and workaround that most beginners learn through trial and error in months.
How to make the most delicious bread you’ve ever tasted.
More than 100 pictures! Cooking is all about quality (Only for the paperback version. And if you want color pictures, make sure to grab the color version of the book! Click on "See other formats and editions" and select the second paperback, the color version.)
Discover 150 delicious bread delicious recipes featuring:

Dough Recipes and White bread
Breakfast Bread
Rye Bread
Gluten-Free Bread
Fruit & Vegetables Bread
Grain, Nuts & Seeds Bread
Cheese Bread
Meat Bread
…and much, much more.

This is your chance to shortcut your way to that crispy French Baguette you always wanted to try out. Or maybe to make some tasty Cheese Breadsticks, or a good Focaccia.

Or perhaps you may want to stay on the healthy side with some Black Bread or all the gluten-free variants. Or, just maybe, you’re feeling like going for something more original, like a Chai Cake or a Maple Syrup Spice Bread.

Or why not choose the very chef’s favorites: the perfumed Cherry Blueberry Loaf and the savory Apple & Pistachio Bread. You will find all of these inside The Original Bread Machine Cookbook.

So if you have a bread machine or you are planning to get one soon, you need a quality guide to walk you through the processes and the many possibilities that a bread machine gives you.

This book doesn’t contain thousands of too-little-to-read recipes stuffed into columns.